Fabaceae
"Fabaceae" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
The large family of plants characterized by pods. Some are edible and some cause LATHYRISM or FAVISM and other forms of poisoning. Other species yield useful materials like gums from ACACIA and various LECTINS like PHYTOHEMAGGLUTININS from PHASEOLUS. Many of them harbor NITROGEN FIXATION bacteria on their roots. Many but not all species of "beans" belong to this family.
| Descriptor ID |
D007887
|
| MeSH Number(s) |
B01.650.940.800.575.100.401
|
| Concept/Terms |
Fabaceae- Fabaceae
- Leguminosae
- Pea Family
- Families, Pea
- Family, Pea
- Pea Families
- Legumes
- Legume
|
Below are MeSH descriptors whose meaning is more general than "Fabaceae".
Below are MeSH descriptors whose meaning is more specific than "Fabaceae".
This graph shows the total number of publications written about "Fabaceae" by people in this website by year, and whether "Fabaceae" was a major or minor topic of these publications.
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Below are the most recent publications written about "Fabaceae" by people in Profiles.
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Nord A, Miller NR, Mariki W, Drinkwater L, Snapp S. Investigating the diverse potential of a multi-purpose legume, Lablab purpureus (L.) Sweet, for smallholder production in East Africa. PLoS One. 2020; 15(1):e0227739.
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Wilson D, Goggin K, Williams K, Gerkovich MM, Gqaleni N, Syce J, Bartman P, Johnson Q, Folk WR. Consumption of Sutherlandia frutescens by HIV-Seropositive South African Adults: An Adaptive Double-Blind Randomized Placebo Controlled Trial. PLoS One. 2015; 10(7):e0128522.