Lactobacillus casei
"Lactobacillus casei" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
A rod-shaped bacterium isolated from milk and cheese, dairy products and dairy environments, sour dough, cow dung, silage, and human mouth, human intestinal contents and stools, and the human vagina.
| Descriptor ID |
D007780
|
| MeSH Number(s) |
B03.353.750.450.475.225 B03.510.460.400.410.475.475.225 B03.510.550.450.475.225
|
| Concept/Terms |
|
Below are MeSH descriptors whose meaning is more general than "Lactobacillus casei".
Below are MeSH descriptors whose meaning is more specific than "Lactobacillus casei".
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Below are the most recent publications written about "Lactobacillus casei" by people in Profiles.